Dinner experience 18 Oct
18 October 2024
18:00 - 22:00
Menu:
Boss's choice
Øland wheat bread w. whipped butter and cold-pressed rapeseed oil
Charcuterie from Birthesminde
Mangholm's garden salad. A mix of all the beauty from the garden
Baked carrots. M. tahini sauce and kale chips
Mackerel rillette. m. bay leaves, chives, confit tomatoes and smoked oil
Rack of lamb, grilled on the bone. pserved with crispy polenta, grilled beets and baked pumpkin
Chocolate brownie. M. homemade vanilla ice cream